1. Pea Kachoris

Ingredients

Green peas 100gms

Cumin powder ½ tsp

Green chilli ½, finely chopped

Garlic clove 2nos,crushed

Ginger ½’’ piece,grated

Potato 2 nos., medium, peeled and diced

Turmeric a pinch

Coriander leaves 1 tsp,chopped

Butter 1 tsp

Salt & pepper to season

Oil 2 tsp+extra for frying

Mango chutney,raitha and tamarind chutney to serve.

THE KATCHORI PASTRY

Plain flour 150 gms

Oil 2 tbsp

Method of Preparation

   To make the pastry, mix 2 tbsp of oil into the flour along with enough chilled water to form a soft dough. Knead briefly, just to form the dough into a ball,then wrap in with a wet neat towel and rest for 30 minutes on the kitchen surface. Heat a little oil in a frying pan,add the cumin and turmeric and fry for 30 sec. Add the chilli, garlic....