Ayurveda, the age old science is a gold-plated arsenal of natural herbs and ingredients that have been in its repertoire for centuries.Manjistha is one among the natural herbs and has long been in use for commercial purposes for its bright red hue. Its stems and roots are used to dye cloths and other articles red.

    Manjistha is a power player in the army of Ayurvedic concoctions. It is the unsung hero that isn’t lauded enough for the bevy of health benefits it promises. Manjistha is predominantly linked to blood purification and facilitating smooth functioning of the lymphatic system.

What is Manjistha?

   Manjistha, scientifically known as Rubia cordifolia, also known as Red Madder Root, grows in hilly districts. The dried root of the plant has excellent medicinal properties and is cooling, astringent and has affinity for blood. Manjistha herb is a valuable herb in Ayurveda. The ancient physician and sage,....